Tired of weak iced coffee that tastes like cold water? Same. At RIP Coffee Co., we make bold coffee blends for people who work hard and need real fuel…even when it’s cold fuel.
These easy iced coffee recipes are made for people who want strong, smooth flavour with no nonsense. Whether you're brewing at home, filling your travel mug, or chilling on the job site, these iced drinks are simple, fast, and actually taste like coffee.
Cold Brew Coffee with Vaquero Kick
If you want smooth, bold iced coffee with no bitterness, cold brew is the way to go. Vaquero Kick is one of the best coffees for cold brew thanks to its full-bodied flavour and natural strength.
Ingredients:
- 1 cup coarsely ground Vaquero Kick
- 4 cups cold filtered water
- Large jar or French press
- Ice
- Optional: milk or sweetener
Instructions:
- Combine coffee and water in a jar.
- Stir, cover, and let it sit in the fridge for 12 to 24 hours.
- Strain the coffee into a clean container.
- Serve over ice. Add milk or sweetener if you want.
This cold brew method brings out bold flavour and keeps your caffeine strong all day.
Simple Iced Coffee with Campfire Blend
Looking for an easy iced coffee that still brings the heat? Campfire Blend gives a smoky, rich flavour that holds up even when poured over ice.
Ingredients:
- 1 cup strong brewed Campfire Blend
- Ice
- Optional: maple syrup or milk
Instructions:
- Brew the coffee and let it cool.
- Pour over ice.
- Add syrup or milk if you like.
This is a great everyday iced coffee with a little outdoor edge.
Iced Espresso Using Nika Nuke
For high caffeine and big flavour in under a minute, try iced espresso with Nika Nuke. This espresso blend is smooth, rich, and packs a serious punch.
Ingredients:
- 2 shots of Nika Nuke espresso
- Ice
- Optional: oat milk or vanilla extract
Instructions:
- Brew two shots of espresso.
- Fill a cup with ice.
- Pour the espresso on top.
- Add a splash of milk or flavour if needed.
This is one of the fastest iced coffee drinks you can make and one of the strongest.
Iced Latte with Mombacho Lava Java
If you want something cool and smooth without losing strength, go for an iced latte made with Mombacho Lava Java. It’s a balanced blend that works perfectly for iced drinks.
Ingredients:
- 1 cup strong brewed Mombacho Lava Java
- ½ cup milk of your choice
- Ice
- Optional: sprinkle of cinnamon or drizzle of chocolate
Instructions:
- Brew and cool the coffee.
- Fill a cup with ice.
- Pour in coffee and milk.
- Add extras if you like.
This is an easy way to make iced coffee at home that still delivers bold flavour.
Make Coffee Ice Cubes
Want stronger iced coffee with no watered-down taste? Make coffee ice cubes using any of our bold blends.
How to Make:
- Brew a pot of coffee.
- Let it cool and pour into an ice cube tray.
- Freeze and use in any iced drink.
These cubes work great with any of the recipes above and keep your drink strong from start to finish.
Make Your Iced Coffee Stronger
The secret to good iced coffee is simple: start with bold, high-quality coffee. All RIP Coffee Co. blends are roasted for strength and flavour that hold up whether hot or cold.
If you are searching for the best coffee for iced coffee, start with:
- Vaquero Kick for bold cold brew
- Campfire Blend for smoky flavour
- Nika Nuke for strong espresso over ice
- Mombacho Lava Java for smooth, balanced iced lattes
These recipes are easy, fast, and strong—just like your day should be.
Ready to try one of our recipes? Check out our full line of bold coffee blends made for the grind and the chill!
